
Brunch at Tilia Kitchen
Weekend brunch
Saturday and Sunday brunch with house-baked bread, eggs from a farm near Carp and coffee from an Ottawa roaster.
Brunch plates $16 to $24
Brunch is the busiest time of our week, so we take bookings for groups of up to six and keep the patio for walk-ins in summer. The brunch menu is shorter than dinner and changes less often. Children are welcome, and we have high chairs and a small kids' menu.
What to expect
- Saturday and Sunday, 10:00 a.m. to 2:00 p.m.
- Bookings for up to six people
- Kids' menu and high chairs
- Vegan and gluten-free options every weekend
